Candied lemon recipe

Print With Image Without Image Candied lemon recipe INGREDIENTS: 1 cup water 1 cup sugar sliced lemons parchment paper Instructions In a medium sauce pan bring to boil water and sugar Place the lemon slices in the boiling water  Lower heat to medium low Cook 1 hour. Turn slices over once in a while Transfer your lemon slices onto your parchment paper Let them dry.

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