How to make a chick cupcake topper

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Create these super cute chick cupcakes. Perfect for kids easter dessert.For more ideas on cake decorating Subscribe to my Youtube channel for FREE by simply following the link below.

 Step 1
Cut out yellow fondant using a cookie cutter the same size as the top of your cupcake. Cover the top of your cupcake with icing and place the yellow fondant on top of it. ( the icing will act as a glue)
 Step 2
Cut out a round fondant piece using the sane cutter as step 1. Cut 1/3 of that shape and keep the rest aside.
  Step 3
Using a knife, create a zigzag effect. Then, brush a small amount of water and glue your piece to the top of your yellow fondant.
 Step 4
Using the the rest of the white fondant, create the same zigzag. Using a small amount of water, glue that piece at the bottom of your yellow fondant.
 Step 5
Roll out some black fondant and glue it to your yellow fondant with a small amount of water.
 Step 6
Create a cone shape with orange fondant. Cut in the middle to create a beak. Glue your piece using a small amount of water.
 Step 7
Create poka dots with any color fondant you wish and once again, glue it to the bottom of your cupcake. ( see picture)

You may also be interested on these super cute chick cupcakes.
Click on the picture and learn how!
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